Category Archives: Spring & Summer Recipes

Fish-Stuffed Sweet Bell Peppers

Posted on October 25, 2010 by

The stuffing for these bell peppers was inspired by the Ecuadorean soup Chupa de Pescada, literally meaning Suck the Fish.  My husband has worked with many Ecuadoreans and tasted many variations on this soup.  The key ingredients in Chupa de … Continue reading →

Posted in Meat From the Sea, Spring & Summer Recipes | Tagged ,

Pea Shoot & Tomato Soup

Posted on October 19, 2010 by

Pea shoots are an often over-looked garden good.  They have a delicious, mild pea flavor with just the right amount of crunch.  Pea shoots may strike you as a spring crop, and indeed, they may be if you have plenty … Continue reading →

Posted in Soups & stews, Spring & Summer Recipes, Vegetarian | Tagged , , ,

Carrot, Ginger, Beet Cake

Posted on October 19, 2010 by

I suppose if there were such a thing as a healthy cake, this would be it–this cake has as much vegetables as flour in it.  My husband and I came up with this recipe while trying to find a new … Continue reading →

Posted in Dessert, Spring & Summer Recipes, Vegetarian | Tagged , , , , | 1 Comment